Roast Leg of Lamb in Lemon, Parsley & Garlic Butter
Green Chef

Roast Leg of Lamb in Lemon, Parsley & Garlic Butter

with Tenderstem® Almondine, Creamed Cheesy Cavolo Nero and Herby Celeriac

You cook it Fresh / Chilled35 min Checked today
PriceNot published
Portion675g

You supply: Water, Oil for Cooking. The figures below are for the dish cooked as instructed, so they count these rather than what arrives in the box.

How it compares

Protein68.1g
0gmedian 35.8g80g+

More than 97% of the 1020 meals we track.

97th percentile
Calories1078 kcal
0 kcalmedian 558 kcal1000 kcal+

Higher than 99% of the 1020 meals we track.

99th percentile
Cost of 25g of proteinNot published
£0.00median £5.60£16.00+

This brand doesn’t publish it, so the meal sits outside this comparison.

Worth knowing

  • Salt 1.65g — 27% of an adult's 6g daily maximum, in one meal.
  • Saturates 32g — 160% of the 20g daily reference intake.
  • Fibre 7.9g — 26% of the 30g daily recommendation.
  • Contains celery, milk and nuts, as declared by Green Chef.

Reference intakes are published UK adult figures — a 6g daily maximum for salt, 20g for saturates and a 30g recommendation for fibre. We divide; we don’t score.

See it on Green Chef
Full nutrition — as published by Green Chef, per 675g portion and per 100g
All figures below are for one 675g portion.
NutrientPer Serving (675g)Per 100g
Energy / Calories1078 kcal159.7 kcal
Protein68.1 g10.1 g
Carbohydrates12.3 g1.8 g
of which sugars6.3 g0.9 g
Fat73.9 g10.9 g
of which saturates32 g4.7 g
Dietary Fibre7.9 g1.2 g
Salt1.65 g0.2 g
Sodium equivalentNot published—

A blank means Green Chef doesn’t publish it — we never fill the gap with a zero or an estimate.

Ingredients and allergens — 15 listed, in order

Diced Celeriac, Mixed Herbs, Unsalted Butter, Garlic Clove, Lamb Roasting Joint, Tenderstem® Broccoli, Cavolo Nero, Flat Leaf Parsley, Lemon, British Streaky Bacon, Creme Fraiche, Parmigiano Reggiano, Toasted Flaked Almonds, Water, Oil for Cooking

Contains (brand-declared)

celerymilknuts

May contain traces

brazil nutscashew nutsmacadamia nutsmilknutspecan nutspistachio nuts

Suitable for

high protein
The maths — protein density, cost per 100 calories and six more

Worked out from the figures the brand publishes. Click any of them to see the sum and the inputs used.

Where each number came from — 10 fields, traced to Green Chef

Where each number came from

Every figure on this page was read from Green Chef's own published pages. Below is the text we read, and where on their site we read it.

Open the source page
Service: Green Chef
Last checked: 5 Oct 2026
Fields traced: 10 fields
FieldWhat their page saidWhat we storedHow we read itCertainty
calories_kcal1078kcal1078 kcal
public api
ssrPayload.recipe.nutrition["Energy (kcal)"].amount
Read as published
protein_g68.1g68.1 g
public api
ssrPayload.recipe.nutrition["Protein"].amount
Read as published
carbs_g12.3g12.3 g
public api
ssrPayload.recipe.nutrition["Carbohydrate"].amount
Read as published
fat_g73.9g73.9 g
public api
ssrPayload.recipe.nutrition["Fat"].amount
Read as published
saturated_fat_g32g32 g
public api
ssrPayload.recipe.nutrition["of which saturates"].amount
Read as published
sugars_g6.3g6.3 g
public api
ssrPayload.recipe.nutrition["of which sugars"].amount
Read as published
fibre_g7.9g7.9 g
public api
ssrPayload.recipe.nutrition["Dietary Fibre"].amount
Read as published
salt_g1.65g1.65 g
public api
ssrPayload.recipe.nutrition["Salt"].amount
Read as published
serving_weight_g675g675 g
public api
ssrPayload.recipe.servingSize
Read as published
ingredient_list_textDiced Celeriac, Mixed Herbs, Unsalted Butter, Garlic Clove, Lamb Roasting Joint, Tenderstem® Broccoli, Cavolo Nero, Flat Leaf Parsley, Lemon, British Streaky Bacon, Creme Fraiche, Parmigiano Reggiano, Toasted Flaked Almonds, Water, Oil for CookingDiced Celeriac, Mixed Herbs, Unsalted Butter, Garlic Clove, Lamb Roasting Joint, Tenderstem® Broccoli, Cavolo Nero, Flat Leaf Parsley, Lemon, British Streaky Bacon, Creme Fraiche, Parmigiano Reggiano, Toasted Flaked Almonds, Water, Oil for Cooking
public api
ssrPayload.recipe.ingredients[].name
Read as published

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