Mexican Inspired Chipotle Chicken Burrito Bowl
Green Chef

Mexican Inspired Chipotle Chicken Burrito Bowl

with Rice, Salsa and Soured Cream

You cook it Fresh / Chilled30 min Checked 21 Sept
PriceNot published
Portion542g

You supply: Olive Oil for the Salsa. The figures below are for the dish cooked as instructed, so they count these rather than what arrives in the box.

How it compares

Protein46.9g
0gmedian 35.8g70g+

More than 81% of the 1066 meals we track.

81th percentile
Calories570 kcal
0 kcalmedian 576 kcal1050 kcal+

Around the middle of the 1066 meals we track.

48th percentile
Cost of 25g of proteinNot published
£0.00median £5.68£17.00+

This brand doesn’t publish it, so the meal sits outside this comparison.

Worth knowing

  • Salt 1.04g — 17% of an adult's 6g daily maximum, in one meal.
  • Saturates 9.4g — 47% of the 20g daily reference intake.
  • Fibre 6.5g — 22% of the 30g daily recommendation.
  • Contains milk, as declared by Green Chef.

Reference intakes are published UK adult figures — a 6g daily maximum for salt, 20g for saturates and a 30g recommendation for fibre. We divide; we don’t score.

See it on Green Chef
Full nutrition — as published by Green Chef, per 542g portion and per 100g
All figures below are for one 542g portion.
NutrientPer Serving (542g)Per 100g
Energy / Calories570 kcal105.2 kcal
Protein46.9 g8.7 g
Carbohydrates37.7 g7 g
of which sugars7.1 g1.3 g
Fat26.8 g4.9 g
of which saturates9.4 g1.7 g
Dietary Fibre6.5 g1.2 g
Salt1.04 g0.2 g
Sodium equivalentNot published—

A blank means Green Chef doesn’t publish it — we never fill the gap with a zero or an estimate.

Ingredients and allergens — 12 listed, in order

British Chicken Breasts, Chipotle Paste, Lime, Coriander, Medium Tomato, Spring Onion, Baby Gem Lettuce, Mature Cheddar Cheese, Chilli Flakes, Soured Cream, Steamed Brown Basmati Rice, Olive Oil for the Salsa

Contains (brand-declared)

milk

May contain traces

celerymilkmustard

Suitable for

high protein
The maths — protein density, cost per 100 calories and six more

Worked out from the figures the brand publishes. Click any of them to see the sum and the inputs used.

Where each number came from — 10 fields, traced to Green Chef

Where each number came from

Every figure on this page was read from Green Chef's own published pages. Below is the text we read, and where on their site we read it.

Open the source page
Service: Green Chef
Last checked: 21 Sept 2026
Fields traced: 10 fields
FieldWhat their page saidWhat we storedHow we read itCertainty
salt_g1.04g1.04 g
public api
ssrPayload.recipe.nutrition["Salt"].amount
Read as published
serving_weight_g542g542 g
public api
ssrPayload.recipe.servingSize
Read as published
ingredient_list_textBritish Chicken Breasts, Chipotle Paste, Lime, Coriander, Medium Tomato, Spring Onion, Baby Gem Lettuce, Mature Cheddar Cheese, Chilli Flakes, Soured Cream, Steamed Brown Basmati Rice, Olive Oil for the SalsaBritish Chicken Breasts, Chipotle Paste, Lime, Coriander, Medium Tomato, Spring Onion, Baby Gem Lettuce, Mature Cheddar Cheese, Chilli Flakes, Soured Cream, Steamed Brown Basmati Rice, Olive Oil for the Salsa
public api
ssrPayload.recipe.ingredients[].name
Read as published
calories_kcal570kcal570 kcal
public api
ssrPayload.recipe.nutrition["Energy (kcal)"].amount
Read as published
protein_g46.9g46.9 g
public api
ssrPayload.recipe.nutrition["Protein"].amount
Read as published
carbs_g37.7g37.7 g
public api
ssrPayload.recipe.nutrition["Carbohydrate"].amount
Read as published
fat_g26.8g26.8 g
public api
ssrPayload.recipe.nutrition["Fat"].amount
Read as published
saturated_fat_g9.4g9.4 g
public api
ssrPayload.recipe.nutrition["of which saturates"].amount
Read as published
sugars_g7.1g7.1 g
public api
ssrPayload.recipe.nutrition["of which sugars"].amount
Read as published
fibre_g6.5g6.5 g
public api
ssrPayload.recipe.nutrition["Dietary Fibre"].amount
Read as published

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Every figure above is read from what the service publishes, and services change their pages without telling us. If something here does not match this meal as it is sold today, we would rather hear it than print it.