Green Chilli Glazed Chicken and Garlic Butter Hispi
Green Chef

Green Chilli Glazed Chicken and Garlic Butter Hispi

with a Chimichurri Potato and Green Bean Salad

You cook it Fresh / Chilled25 min Checked today
PriceNot published
Portion716g

You supply: Butter, Sugar, Olive Oil. The figures below are for the dish cooked as instructed, so they count these rather than what arrives in the box.

How it compares

Protein49.4g
0gmedian 35.3g80g+

More than 85% of the 975 meals we track.

85th percentile
Calories646 kcal
0 kcalmedian 563 kcal1000 kcal+

Higher than 72% of the 975 meals we track.

72th percentile
Cost of 25g of proteinNot published
£0.00median £5.67£17.00+

This brand doesn’t publish it, so the meal sits outside this comparison.

Worth knowing

  • Salt 1.22g — 20% of an adult's 6g daily maximum, in one meal.
  • Saturates 9.2g — 46% of the 20g daily reference intake.
  • Fibre 17.4g — 58% of the 30g daily recommendation.
  • Contains sulphites, as declared by Green Chef.

Reference intakes are published UK adult figures — a 6g daily maximum for salt, 20g for saturates and a 30g recommendation for fibre. We divide; we don’t score.

See it on Green Chef
Full nutrition — as published by Green Chef, per 716g portion and per 100g
All figures below are for one 716g portion.
NutrientPer Serving (716g)Per 100g
Energy / Calories646 kcal90.2 kcal
Protein49.4 g6.9 g
Carbohydrates56.1 g7.8 g
of which sugars21.5 g3 g
Fat26.1 g3.6 g
of which saturates9.2 g1.3 g
Dietary Fibre17.4 g2.4 g
Salt1.22 g0.2 g
Sodium equivalentNot published—

A blank means Green Chef doesn’t publish it — we never fill the gap with a zero or an estimate.

Ingredients and allergens — 13 listed, in order

British Chicken Breasts, Green Chilli Paste, Honey, Garlic Clove, Hispi Cabbage, Salad Potatoes, Green Beans, Coriander, Chilli Flakes, Red Wine Vinegar, Butter, Sugar, Olive Oil

Contains (brand-declared)

sulphites

May contain traces

No separate trace allergens published

Suitable for

high protein
The maths — protein density, cost per 100 calories and six more

Worked out from the figures the brand publishes. Click any of them to see the sum and the inputs used.

Where each number came from — 10 fields, traced to Green Chef

Where each number came from

Every figure on this page was read from Green Chef's own published pages. Below is the text we read, and where on their site we read it.

Open the source page
Service: Green Chef
Last checked: 28 Sept 2026
Fields traced: 10 fields
FieldWhat their page saidWhat we storedHow we read itCertainty
calories_kcal646kcal646 kcal
public api
ssrPayload.recipe.nutrition["Energy (kcal)"].amount
Read as published
protein_g49.4g49.4 g
public api
ssrPayload.recipe.nutrition["Protein"].amount
Read as published
carbs_g56.1g56.1 g
public api
ssrPayload.recipe.nutrition["Carbohydrate"].amount
Read as published
fat_g26.1g26.1 g
public api
ssrPayload.recipe.nutrition["Fat"].amount
Read as published
saturated_fat_g9.2g9.2 g
public api
ssrPayload.recipe.nutrition["of which saturates"].amount
Read as published
sugars_g21.5g21.5 g
public api
ssrPayload.recipe.nutrition["of which sugars"].amount
Read as published
fibre_g17.4g17.4 g
public api
ssrPayload.recipe.nutrition["Dietary Fibre"].amount
Read as published
salt_g1.22g1.22 g
public api
ssrPayload.recipe.nutrition["Salt"].amount
Read as published
serving_weight_g716g716 g
public api
ssrPayload.recipe.servingSize
Read as published
ingredient_list_textBritish Chicken Breasts, Green Chilli Paste, Honey, Garlic Clove, Hispi Cabbage, Salad Potatoes, Green Beans, Coriander, Chilli Flakes, Red Wine Vinegar, Butter, Sugar, Olive OilBritish Chicken Breasts, Green Chilli Paste, Honey, Garlic Clove, Hispi Cabbage, Salad Potatoes, Green Beans, Coriander, Chilli Flakes, Red Wine Vinegar, Butter, Sugar, Olive Oil
public api
ssrPayload.recipe.ingredients[].name
Read as published

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Every figure above is read from what the service publishes, and services change their pages without telling us. If something here does not match this meal as it is sold today, we would rather hear it than print it.