Creamy Caper and Butter Bean Loaded Jacket Potatoes
Green Chef

Creamy Caper and Butter Bean Loaded Jacket Potatoes

with Tenderstem® Broccoli

You cook it Fresh / Chilled15 min Checked 21 Sept
PriceNot published
Portion710g

You supply: Water for the Sauce, Butter. The figures below are for the dish cooked as instructed, so they count these rather than what arrives in the box.

How it compares

Protein20.3g
0gmedian 35.8g70g+

More than 15% of the 1066 meals we track.

15th percentile
Calories717 kcal
0 kcalmedian 576 kcal1050 kcal+

Higher than 81% of the 1066 meals we track.

81th percentile
Cost of 25g of proteinNot published
£0.00median £5.68£17.00+

This brand doesn’t publish it, so the meal sits outside this comparison.

Worth knowing

  • Salt 2.22g — 37% of an adult's 6g daily maximum, in one meal.
  • Saturates 20.8g — 104% of the 20g daily reference intake.
  • Fibre 21g — 70% of the 30g daily recommendation.
  • Contains milk, as declared by Green Chef.

Reference intakes are published UK adult figures — a 6g daily maximum for salt, 20g for saturates and a 30g recommendation for fibre. We divide; we don’t score.

See it on Green Chef
Full nutrition — as published by Green Chef, per 710g portion and per 100g
All figures below are for one 710g portion.
NutrientPer Serving (710g)Per 100g
Energy / Calories717 kcal101 kcal
Protein20.3 g2.9 g
Carbohydrates81.7 g11.5 g
of which sugars11.5 g1.6 g
Fat35.1 g4.9 g
of which saturates20.8 g2.9 g
Dietary Fibre21 g3 g
Salt2.22 g0.3 g
Sodium equivalentNot published—

A blank means Green Chef doesn’t publish it — we never fill the gap with a zero or an estimate.

Ingredients and allergens — 11 listed, in order

Baking Potato, Chives, Green Beans, Lemon, Butter Beans, Capers**, Tenderstem® Broccoli, Creme Fraiche, Vegetable Stock Paste, Water for the Sauce, Butter

Contains (brand-declared)

milk

May contain traces

No separate trace allergens published

Suitable for

Nothing declared
The maths — protein density, cost per 100 calories and six more

Worked out from the figures the brand publishes. Click any of them to see the sum and the inputs used.

Where each number came from — 10 fields, traced to Green Chef

Where each number came from

Every figure on this page was read from Green Chef's own published pages. Below is the text we read, and where on their site we read it.

Open the source page
Service: Green Chef
Last checked: 21 Sept 2026
Fields traced: 10 fields
FieldWhat their page saidWhat we storedHow we read itCertainty
calories_kcal717kcal717 kcal
public api
ssrPayload.recipe.nutrition["Energy (kcal)"].amount
Read as published
protein_g20.3g20.3 g
public api
ssrPayload.recipe.nutrition["Protein"].amount
Read as published
carbs_g81.7g81.7 g
public api
ssrPayload.recipe.nutrition["Carbohydrate"].amount
Read as published
fat_g35.1g35.1 g
public api
ssrPayload.recipe.nutrition["Fat"].amount
Read as published
saturated_fat_g20.8g20.8 g
public api
ssrPayload.recipe.nutrition["of which saturates"].amount
Read as published
sugars_g11.5g11.5 g
public api
ssrPayload.recipe.nutrition["of which sugars"].amount
Read as published
fibre_g21g21 g
public api
ssrPayload.recipe.nutrition["Dietary Fibre"].amount
Read as published
salt_g2.22g2.22 g
public api
ssrPayload.recipe.nutrition["Salt"].amount
Read as published
serving_weight_g710g710 g
public api
ssrPayload.recipe.servingSize
Read as published
ingredient_list_textBaking Potato, Chives, Green Beans, Lemon, Butter Beans, Capers**, Tenderstem® Broccoli, Creme Fraiche, Vegetable Stock Paste, Water for the Sauce, ButterBaking Potato, Chives, Green Beans, Lemon, Butter Beans, Capers**, Tenderstem® Broccoli, Creme Fraiche, Vegetable Stock Paste, Water for the Sauce, Butter
public api
ssrPayload.recipe.ingredients[].name
Read as published

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