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Italian Beef Meatballs (Low FODMAP)
Field Doctor

Italian Beef Meatballs (Low FODMAP)

British beef & whole grain meatballs in a rich tomato & vegetable sauce with spinach, wholegrain rice pasta & topped with parmesan

You reheat it Frozen Checked today
Price£8.29
Portion382g

How it compares

Protein29g
0gmedian 34.3g65g+

More than 31% of the 576 meals we track.

31th percentile
Calories516 kcal
0 kcalmedian 578 kcal1000 kcal+

Higher than 34% of the 576 meals we track.

34th percentile
Cost of 25g of protein£7.15
£0.00median £6.13£17.00+

Cheaper than 38% of the 154 meals with a published price.

62th percentile

Worth knowing

  • Salt 1.7g — 28% of an adult's 6g daily maximum, in one meal.
  • Saturates 4.7g — 24% of the 20g daily reference intake.
  • Fibre 8g — 27% of the 30g daily recommendation.
  • Contains celery, gluten, milk and soya, as declared by Field Doctor.

Reference intakes are published UK adult figures — a 6g daily maximum for salt, 20g for saturates and a 30g recommendation for fibre. We divide; we don’t score.

See it on Field Doctor
Full nutritionas published by Field Doctor, per 382g portion and per 100g
All figures below are for one 382g portion.
NutrientPer Serving (382g)Per 100g
Energy / Calories516 kcal135.1 kcal
Protein29 g7.6 g
Carbohydrates54 g14.1 g
of which sugars9 g2.4 g
Fat18 g4.7 g
of which saturates4.7 g1.2 g
Dietary Fibre8 g2.1 g
Salt1.7 g0.4 g
Sodium equivalentNot published

A blank means Field Doctor doesn’t publish it — we never fill the gap with a zero or an estimate.

Ingredients and allergens35 listed, in order

Extra Lean Beef, Chopped Tomato, Penne Pasta (GLUTEN FREE) [brown rice flour], Carrots, Water, Spinach, Green Pepper, Tomato Puree [tomato], Extra Virgin Olive Oil, Fennel, Italian Hard Cheese (MILK) [MILK Salt, Microbial Enzymes}, Red Quinoa, Quinoa Flour, Herb Mix, Parsley Flat, Chive, Sweet Noble Paprika, Sundried Tomatoes [Sundried tomatoes, Salt], Tapioca Starch, Quinoa Flake, Flax Seeds, Beef Stock [Beef Extract, Water, Salt], Tamari [water, SOYA beans, sea salt], Red Wine Vinegar, Sea Salt, Celery Salt (CELERY), Black Pepper, Oregano, Fennel Ground

Contains (brand-declared)

celeryglutenmilksoya

May contain traces

No separate trace allergens published

Suitable for

high fibrehigh proteinlow saturated fatlow sugar
The mathsprotein density, cost per 100 calories and six more

Worked out from the figures the brand publishes. Click any of them to see the sum and the inputs used.

Where each number came from11 fields, traced to Field Doctor

Where each number came from

Every figure on this page was read from Field Doctor's own published pages. Below is the text we read, and where on their site we read it.

Open the source page
Brand: Field Doctor
Last checked: 25 Aug 2026
Fields traced: 11 fields
FieldWhat their page saidWhat we storedHow we read itCertainty
fibre_g88 g
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table.nutrient 'fibre g' per-serving column
Read as published
salt_g1.71.7 g
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table.nutrient 'salt g' per-serving column
Read as published
serving_weight_g382g382 g
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table.nutrient header column "per Ng"
Read as published
calories_kcal516516 kcal
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table.nutrient 'energy kCal' per-serving column
Read as published
protein_g2929 g
html selector
table.nutrient 'protein g' per-serving column
Read as published
carbs_g5454 g
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table.nutrient 'carbohydrates g' per-serving column
Read as published
fat_g1818 g
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table.nutrient 'fat g' per-serving column
Read as published
saturated_fat_g4.74.7 g
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table.nutrient 'of which saturates g' per-serving column
Read as published
sugars_g99 g
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table.nutrient 'of which sugars g' per-serving column
Read as published
ingredient_list_textExtra Lean Beef, Chopped Tomato, Penne Pasta (GLUTEN FREE) [brown rice flour], Carrots, Water, Spinach, Green Pepper, Tomato Puree [tomato], Extra Virgin Olive Oil, Fennel, Italian Hard Cheese (MILK) [MILK Salt, Microbial Enzymes}, Red Quinoa, Quinoa Flour, Herb Mix, Parsley Flat, Chive, Sweet Noble Paprika, Sundried Tomatoes [Sundried tomatoes, Salt], Tapioca Starch, Quinoa Flake, Flax Seeds, Beef Stock [Beef Extract, Water, Salt], Tamari [water, SOYA beans, sea salt], Red Wine Vinegar, Sea Salt, Celery Salt (CELERY), Black Pepper, Oregano, Fennel GroundExtra Lean Beef, Chopped Tomato, Penne Pasta (GLUTEN FREE) [brown rice flour], Carrots, Water, Spinach, Green Pepper, Tomato Puree [tomato], Extra Virgin Olive Oil, Fennel, Italian Hard Cheese (MILK) [MILK Salt, Microbial Enzymes}, Red Quinoa, Quinoa Flour, Herb Mix, Parsley Flat, Chive, Sweet Noble Paprika, Sundried Tomatoes [Sundried tomatoes, Salt], Tapioca Starch, Quinoa Flake, Flax Seeds, Beef Stock [Beef Extract, Water, Salt], Tamari [water, SOYA beans, sea salt], Red Wine Vinegar, Sea Salt, Celery Salt (CELERY), Black Pepper, Oregano, Fennel Ground
html selector
ingredients + allergens block
Read as published
amount_gbp£8.298.29 £
json ld
Product.offers.price
Read as published

Tell me when Italian Beef Meatballs (Low FODMAP) changes

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Every figure above is read from what the brand publishes, and brands change their pages without telling us. If something here does not match this meal as it is sold today, we would rather hear it than print it.