Field Green Risotto (Low FODMAP)
Field Doctor

Field Green Risotto (Low FODMAP)

Whole short grain rice with fresh basil, peas, spinach, edamame, courgette and broccoli, topped with pecorino cheese + pine nuts

You reheat it Frozen Checked 5 Oct
Price£7.49
Portion394g

How it compares

Protein17g
0gmedian 35.7g80g+

More than 9% of the 1011 meals we track.

9th percentile
Calories408 kcal
0 kcalmedian 558 kcal1000 kcal+

Higher than 13% of the 1011 meals we track.

13th percentile
Cost of 25g of protein£11.01
£0.00median £5.60£17.00+

Cheaper than 10% of the 373 meals with a published price.

90th percentile

Worth knowing

  • Salt 1.7g — 28% of an adult's 6g daily maximum, in one meal.
  • Saturates 4.3g — 22% of the 20g daily reference intake.
  • Fibre 8.2g — 27% of the 30g daily recommendation.
  • Contains celery, milk and soya, as declared by Field Doctor.

Reference intakes are published UK adult figures — a 6g daily maximum for salt, 20g for saturates and a 30g recommendation for fibre. We divide; we don’t score.

See it on Field Doctor
Full nutrition — as published by Field Doctor, per 394g portion and per 100g
All figures below are for one 394g portion.
NutrientPer Serving (394g)Per 100g
Energy / Calories408 kcal103.6 kcal
Protein17 g4.3 g
Carbohydrates39 g9.9 g
of which sugars2.5 g0.6 g
Fat19 g4.8 g
of which saturates4.3 g1.1 g
Dietary Fibre8.2 g2.1 g
Salt1.7 g0.4 g
Sodium equivalentNot published—

A blank means Field Doctor doesn’t publish it — we never fill the gap with a zero or an estimate.

Ingredients and allergens — 23 listed, in order

Broccoli (11.4%), Whole grain rice (11.2%), Edamame (SOY bean) (10.2%), Soy Milk [SOY beans, water], Spinach (6.3%), Spinach, Courgette (5.1%), Extra Virgin Olive Oil, Peas (2.5%), Fennel, Italian Hard Cheese (MILK) [MILK Salt, Microbial Enzymes}, Chive, Tapioca Starch, Pine Nuts (0.8%), Herb Mix, Tapioca Starch, Basil (0.5%), Parsley Flat, Sea Salt, Lemon Zest, Celery Salt (CELERY)

Contains (brand-declared)

celerymilksoya

May contain traces

No separate trace allergens published

Suitable for

high fibrehigh proteinlow sugar
The maths — protein density, cost per 100 calories and six more

Worked out from the figures the brand publishes. Click any of them to see the sum and the inputs used.

Where each number came from — 11 fields, traced to Field Doctor

Where each number came from

Every figure on this page was read from Field Doctor's own published pages. Below is the text we read, and where on their site we read it.

Open the source page
Service: Field Doctor
Last checked: 5 Oct 2026
Fields traced: 11 fields
FieldWhat their page saidWhat we storedHow we read itCertainty
calories_kcal408408 kcal
html selector
table.nutrient 'energy kCal' per-serving column
Read as published
protein_g1717 g
html selector
table.nutrient 'protein g' per-serving column
Read as published
carbs_g3939 g
html selector
table.nutrient 'carbohydrates g' per-serving column
Read as published
fat_g1919 g
html selector
table.nutrient 'fat g' per-serving column
Read as published
saturated_fat_g4.34.3 g
html selector
table.nutrient 'of which saturates g' per-serving column
Read as published
sugars_g2.52.5 g
html selector
table.nutrient 'of which sugars g' per-serving column
Read as published
fibre_g8.28.2 g
html selector
table.nutrient 'fibre g' per-serving column
Read as published
salt_g1.71.7 g
html selector
table.nutrient 'salt g' per-serving column
Read as published
serving_weight_g394g394 g
html selector
table.nutrient header column "per Ng"
Read as published
ingredient_list_textBroccoli (11.4%), Whole grain rice (11.2%), Edamame (SOY bean) (10.2%), Soy Milk [SOY beans, water], Spinach (6.3%), Spinach, Courgette (5.1%), Extra Virgin Olive Oil, Peas (2.5%), Fennel, Italian Hard Cheese (MILK) [MILK Salt, Microbial Enzymes}, Chive, Tapioca Starch, Pine Nuts (0.8%), Herb Mix, Tapioca Starch, Basil (0.5%), Parsley Flat, Sea Salt, Lemon Zest, Celery Salt (CELERY)Broccoli (11.4%), Whole grain rice (11.2%), Edamame (SOY bean) (10.2%), Soy Milk [SOY beans, water], Spinach (6.3%), Spinach, Courgette (5.1%), Extra Virgin Olive Oil, Peas (2.5%), Fennel, Italian Hard Cheese (MILK) [MILK Salt, Microbial Enzymes}, Chive, Tapioca Starch, Pine Nuts (0.8%), Herb Mix, Tapioca Starch, Basil (0.5%), Parsley Flat, Sea Salt, Lemon Zest, Celery Salt (CELERY)
html selector
ingredients + allergens block
Read as published
amount_gbp£7.497.49 £
json ld
Product.offers.price
Read as published

Tell me when Field Green Risotto (Low FODMAP) changes

Recipes get reformulated and portions shrink without an announcement. We read this page every week anyway.

Loading services… you can send without choosing; that covers all of them.

We send only when something actually changed, never more than weekly. One click unsubscribes, and we never pass your address on.

Every figure above is read from what the service publishes, and services change their pages without telling us. If something here does not match this meal as it is sold today, we would rather hear it than print it.