Kerala Pepper Chicken Curry
Chicken thigh in a dark, pepper-laden masala built on coconut oil, curry leaves and fennel, Kerala's signature slow warmth. Served with coconut jasmine rice, mustard-spiced cabbage and pickled red onion
How it compares
More than 69% of the 1125 meals we track.
69th percentileHigher than 92% of the 1125 meals we track.
92th percentileThis brand doesn’t publish it, so the meal sits outside this comparison.
Worth knowing
- Contains mustard and sulphites, as declared by Eat Ping.
Reference intakes are published UK adult figures — a 6g daily maximum for salt, 20g for saturates and a 30g recommendation for fibre. We divide; we don’t score.
Full nutrition — as published by Eat Ping
| Nutrient | Per Serving | Per 100g |
|---|---|---|
| Energy / Calories | 856 kcal | — |
| Protein | 42 g | — |
| Carbohydrates | 45.7 g | — |
| of which sugars | Not published | — |
| Fat | 50.9 g | — |
| of which saturates | Not published | — |
| Dietary Fibre | Not published | — |
| Salt | Not published | — |
| Sodium equivalent | Not published | — |
A blank means Eat Ping doesn’t publish it — we never fill the gap with a zero or an estimate.
Ingredients and allergens — 22 listed, in order
Chicken Thigh, Ginger, Garlic, Turmeric, Black Pepper, Lemon Juice, Salt, Coconut Oil, Onion, Curry Leaves, Green Chilli, Ground Coriander, Ground Fennel, Garam Masala, White Cabbage, Desiccated Coconut, Black Mustard Seeds, Basmati Rice, Vegetable Oil, Red Onion, Rice Vinegar, Demerara Sugar
Contains (brand-declared)
May contain traces
No separate trace allergens publishedSuitable for
The maths — protein density, cost per 100 calories and six more
Worked out from the figures the brand publishes. Click any of them to see the sum and the inputs used.
Where each number came from — 13 fields, traced to Eat Ping
Where each number came from
Every figure on this page was read from Eat Ping's own published pages. Below is the text we read, and where on their site we read it.
| Field | What their page said | What we stored | How we read it | Certainty |
|---|---|---|---|---|
| balance.calories_kcal | 856 kcal | 856 kcal | html selector | Read as published |
| balance.protein_g | 42 g | 42 g | html selector | Read as published |
| balance.carbs_g | 45.7 g | 45.7 g | html selector | Read as published |
| balance.fat_g | 50.9 g | 50.9 g | html selector | Read as published |
| ingredient_list_text | Chicken Thigh, Ginger, Garlic, Turmeric, Black Pepper, Lemon Juice, Salt, Coconut Oil, Onion, Curry Leaves, Green Chilli, Ground Coriander, Ground Fennel, Garam Masala, White Cabbage, Desiccated Coconut, Black Mustard Seeds, Basmati Rice, Vegetable Oil, Red Onion, Rice Vinegar, Demerara Sugar | Chicken Thigh, Ginger, Garlic, Turmeric, Black Pepper, Lemon Juice, Salt, Coconut Oil, Onion, Curry Leaves, Green Chilli, Ground Coriander, Ground Fennel, Garam Masala, White Cabbage, Desiccated Coconut, Black Mustard Seeds, Basmati Rice, Vegetable Oil, Red Onion, Rice Vinegar, Demerara Sugar | html selector | Read as published |
| strength.calories_kcal | 1112 kcal | 1112 kcal | html selector | Read as published |
| strength.protein_g | 55 g | 55 g | html selector | Read as published |
| strength.carbs_g | 59.3 g | 59.3 g | html selector | Read as published |
| strength.fat_g | 66.1 g | 66.1 g | html selector | Read as published |
| cleanse.calories_kcal | 786 kcal | 786 kcal | html selector | Read as published |
| cleanse.protein_g | 46 g | 46 g | html selector | Read as published |
| cleanse.carbs_g | 33.6 g | 33.6 g | html selector | Read as published |
| cleanse.fat_g | 45.6 g | 45.6 g | html selector | Read as published |
Tell me when Kerala Pepper Chicken Curry changes
Recipes get reformulated and portions shrink without an announcement. We read this page every week anyway.
Every figure above is read from what the service publishes, and services change their pages without telling us. If something here does not match this meal as it is sold today, we would rather hear it than print it.