Kerala Fish Moilee
Eat Ping

Kerala Fish Moilee

A silky coconut milk sauce, turned gold with turmeric and warmed with green chilli and curry leaves, gently poaching flakes of pollock. Kerala's most delicate curry, served with coconut jasmine rice.

You reheat it Fresh / Chilled Checked 21 Sept
PriceNot published
PortionWeight not published

How it compares

Protein34.1g
0gmedian 35.6g75g+

More than 45% of the 1046 meals we track.

45th percentile
Calories700 kcal
0 kcalmedian 578 kcal1050 kcal+

Higher than 78% of the 1046 meals we track.

78th percentile
Cost of 25g of proteinNot published
£0.00median £5.68£17.00+

This brand doesn’t publish it, so the meal sits outside this comparison.

Worth knowing

  • Contains fish, mustard and sulphites, as declared by Eat Ping.

Reference intakes are published UK adult figures — a 6g daily maximum for salt, 20g for saturates and a 30g recommendation for fibre. We divide; we don’t score.

See it on Eat Ping
Full nutrition — as published by Eat Ping
All figures below are for one portion. The brand does not publish a portion weight.
NutrientPer Serving Per 100g
Energy / Calories700 kcal—
Protein34.1 g—
Carbohydrates43.7 g—
of which sugarsNot published—
Fat42.9 g—
of which saturatesNot published—
Dietary FibreNot published—
SaltNot published—
Sodium equivalentNot published—

A blank means Eat Ping doesn’t publish it — we never fill the gap with a zero or an estimate.

Ingredients and allergens — 18 listed, in order

Pollock, Turmeric, Salt, Lemon Juice, Coconut Oil, Onion, Garlic, Ginger, Green Chilli, Curry Leaves, Coconut Milk, Black Pepper, Fresh Coriander, Basmati Rice, Desiccated Coconut, Vegetable Oil, White Cabbage, Black Mustard Seeds

Contains (brand-declared)

fishmustardsulphites

May contain traces

No separate trace allergens published

Suitable for

halal
The maths — protein density, cost per 100 calories and six more

Worked out from the figures the brand publishes. Click any of them to see the sum and the inputs used.

Where each number came from — 13 fields, traced to Eat Ping

Where each number came from

Every figure on this page was read from Eat Ping's own published pages. Below is the text we read, and where on their site we read it.

Open the source page
Service: Eat Ping
Last checked: 21 Sept 2026
Fields traced: 13 fields
FieldWhat their page saidWhat we storedHow we read itCertainty
balance.calories_kcal700 kcal700 kcal
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balance.protein_g34.1 g34.1 g
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balance.carbs_g43.7 g43.7 g
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balance.fat_g42.9 g42.9 g
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ingredient_list_textPollock, Turmeric, Salt, Lemon Juice, Coconut Oil, Onion, Garlic, Ginger, Green Chilli, Curry Leaves, Coconut Milk, Black Pepper, Fresh Coriander, Basmati Rice, Desiccated Coconut, Vegetable Oil, White Cabbage, Black Mustard SeedsPollock, Turmeric, Salt, Lemon Juice, Coconut Oil, Onion, Garlic, Ginger, Green Chilli, Curry Leaves, Coconut Milk, Black Pepper, Fresh Coriander, Basmati Rice, Desiccated Coconut, Vegetable Oil, White Cabbage, Black Mustard Seeds
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strength.calories_kcal967 kcal967 kcal
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strength.protein_g46.2 g46.2 g
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strength.carbs_g69 g69 g
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strength.fat_g56.3 g56.3 g
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cleanse.calories_kcal633 kcal633 kcal
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cleanse.protein_g38.5 g38.5 g
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cleanse.carbs_g39.9 g39.9 g
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cleanse.fat_g35.3 g35.3 g
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Read as published

Tell me when Kerala Fish Moilee changes

Recipes get reformulated and portions shrink without an announcement. We read this page every week anyway.

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Every figure above is read from what the service publishes, and services change their pages without telling us. If something here does not match this meal as it is sold today, we would rather hear it than print it.